of again blogging regularly...
Had the traditional
New Year's Day meal of
Black-eyed peas and greens,
Made the Black-eyed pea fritters
Shaped into patties and sauteed instead of deep-fried
as suggested in the recipe
Drained on paper towels
Collard green casserole
A twist on the
Mole Skillet Pie with Greens
The traditionalists among you are wondering
"No cornbread? Greens without cornbread?"
The cornbread is the crust on top of the collards.
Or, in this photo, more mixed in with the collards.
Black-eyed peas and Greens for
Good Vegan Eating